Key Nutrients Your Body Needs Packed Into Every Serving
Hydrolyzed Bovine Collagen
Bovine collagen comes from cows, specifically from their skin, bones and muscles. It’s made of mostly types 1 and 3 collagen, which is a good fit considering these are the most abundant types created and found in the human body. It’s a rich supply of glycine and proline, and therefore useful for creatine production, building muscle and also helping the body make its own collagen.
Grass Fed Organic Bovine Gelatin
Our bone broth is rich in gelatin. A type of protein derived from partial hydrolysis of collagen, gelatin is found in animal parts that provide us with important amino acids, the “building blocks” of proteins. In fact, its unique amino acid profile is the reason for many of its health benefits.
Anti-Stress “Healing” Amino Acids
Our grass fed organic bone broth made from New Zealand beef is an incredibly rich source of the key healing amino acids arginine, glycine, proline, and glutamine. All of these amino acids reduce stress on the body, increase anabolism, and heal key areas like the GI tract, skin, joints, cartilage, and tendons.
Minerals & Electrolytes
Bone broth provides essential minerals, including electrolytes, all provided in an easy-to-absorb form. Electrolytes found within bone broth include calcium, magnesium and potassium (not to mention many other minerals, such as phosphorus), which are important for supporting healthy circulation, bone density, nerve signaling functions, heart health and digestive health.